Meet some of the top Chefs we work with

We are proud to supply our dry aged steaks to The Villager Bar & Restaurant
It is in the heart of the beautiful village of Glasson and has been Awarded ‘Westmeath’s Best Gastropub’ for two years running at the 2016 & 2017 Irish Restaurant Awards.

Ran by local husband & wife team Chef Cathal Moran & Maeve Lennon.