Our Beef Is The Outstanding Result Of Generation's Worth Of Experience Of Rearing Cattle.

We specialise in beef from our own farm which are strictly grass fed and reared on lush pastures to develop characteristic marbling and deep flavour.
We dry-age our beef which enables the grains to relax into tenderness, the meat to darken, and to lose excess moisture. The result is superb meat, and a butchery range unmatched in terms of choice, whether its more modern cuts, or traditional favourites.


Beef Ireland